La Fabbrica della Pasta di Gragnano Spaghetti 500g

La Fabbrica della Pasta di Gragnano Spaghetti 500g

Making pasta in Gragnano is an ancient form of art, that involves history, culture, patience, secrets and traditions. To be born and raised in Gragnano means to be surrounded by the exalting taste and scent of the durum wheat semolina and from the pasta that comes from it…And like an enchantment, you just can’t live without!!!

$4.49

MARI LOEWEN

Mari Loewen a food writer, self-taught home chef, entrepreneur and food lover. Her writing, food styling and teaching first captivated audiences through her self-published food magazine called ANNA (named after her mom). Later through her cooking classes and private food experiences.